Mixed Stone Fruit Pie Recipe | MyRecipes
4 cups mixed stone fruit slices ; Directions Instructions Checklist. Step 1. Preheat oven to 325°. Pulse first 4 ingredients in a food processor 15 times or until almonds are finely ground. Press on bottom and up sides of a 10-inch pie plate. Bake 10 to 12 minutes or until golden brown. Cool completely (about 2 …