Damascus Steel vs Stainless Steel Chef's Knives - Japanese ...
VG-10 is a high-quality Japanese stainless steel, engineered specifically for use in cutlery by Takefu Special Steel Co. Ltd. Besides chromium, it contains cobalt, carbon, molybdenum, manganese and vanadium. Many top-end Japanese manufacturers use VG-10 in their best knives. 10A. 10A or AUS-10 is a high-grade stainless steel manufactured by ...
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